Vitamin C (or L-ascorbic acid, hereafter referred to as VitC) is a nutrient with a six-carbon structure, synthesised from glucose, abundant in fruits, vegetables…
In a paper published in the journal Atherosclerosis, the authors of the published article – Effect of vitamin C on endothelial function in health…
We use cookies to understand your preferences: allowing saved baskets, quicker checkouts, tailored recommendations, smooth account access and more. By continuing, you consent to their use. Learn more about our Cookies Policy